The global seafood packaging market closed 2024 at USD 15.58 billion and is set to climb to USD 27.12 billion by 2034, expanding at a steady 5.7% CAGR from 2025 onward. The industry’s growth is driven by two converging trends:
Rising seafood consumption worldwide – boosting demand for packaging that ensures freshness, safety, and extended shelf life.
Sustainability and compliance pressure – compelling manufacturers to develop eco-friendly, efficient, and regulation-compliant solutions.
In 2024:
Asia-Pacific was the dominant market, reflecting strong regional seafood production and exports.
North America is expected to see robust growth during the forecast period.
Plastic materials—particularly shrink films—led the market due to their versatility and cost-effectiveness.
Modified Atmosphere Packaging (MAP) emerged as the fastest-growing technology, helping extend product freshness.
Fresh & Frozen seafood represented the largest application segment.
Fish remained the most packaged seafood category.
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| Insight | Market Implication |
|---|---|
| Market value at USD 15.6 billion | Strong starting point for long-term growth |
| 5.7% CAGR through 2034 | Steady expansion ahead |
| Asia-Pacific dominance | Strategic market for investment and production |
| Plastic & shrink films lead | Opportunities for greener material innovation |
| MAP adoption growing | High demand for extended shelf life solutions |
| Fresh & Frozen segment leads | Essential for domestic and export markets |
| Fish is top packaged seafood | Stable, core demand segment |
Preservation performance – MAP, vacuum sealing, and advanced barrier films are top priorities.
Sustainability credentials – Recyclable, compostable, and biodegradable materials influence buying decisions.
Regulatory compliance – Meeting FDA, EU, and other global standards is non-negotiable.
Operational reliability – Cold chain integrity and consistent supply capability are critical.
Brand customization – Attractive printing, labelling, and innovative formats help products stand out.
| Company | Strengths & Specialties |
|---|---|
| Sealed Air | Pioneers in MAP and vacuum packaging with global service reach |
| DS Smith | Eco-friendly, paper-based seafood packaging with strong European base |
| Amcor | Industry leader in flexible and rigid plastics with innovation edge |
| Berry Global | Comprehensive plastics portfolio and worldwide distribution |
| Constantia Flexibles | Flexible packaging with premium branding finishes |
| Clondalkin Group | Sustainable rigid and flexible packaging for food industries |
| Cascades | Paper-based, recyclable packaging solutions focused on circular economy |
| DOW | Advanced films and material technologies for extended shelf life |
| Smurfit Kappa | Sustainable paperboard and kraft-based seafood packaging |
| Victory Packaging | Custom packaging and distribution in North America |
| AEP Industries | High-performance engineered plastics and films |
| Crown | Metal and composite packaging for heavy-duty seafood applications |
| Silgan Holdings | Rigid packaging for food products with strong sealing capabilities |
| SIRANE GROUP | Barrier packaging technologies that extend product life |
| Printpack | Flexible, printed pouches for seafood branding |
| FFP Packaging Ltd | Flexible food packaging solutions with eco-friendly focus |
| ULMA Packaging | Automated systems and MAP machinery for seafood processors |
Rise of intelligent packaging – Use of sensors, freshness indicators, and QR codes for tracking product condition.
Accelerated adoption of eco-materials – Mono-material films, compostable wraps, and recyclable trays will gain share.
Asia-Pacific production boom – Higher seafood output will drive packaging innovation and capacity expansion.
Advanced cold chain packaging – Insulated and temperature-sensitive solutions will be critical for global exports.
Industry collaboration – Partnerships between packaging manufacturers, seafood processors, and logistics providers will create integrated freshness solutions.
Regulatory pressure is forcing faster innovation in food safety and eco-design.
Consumer awareness is pushing companies toward more sustainable and transparent packaging.
Technological advances in MAP, vacuum, and barrier coatings are creating a race for efficiency.
Consolidation through mergers and acquisitions is reshaping market leadership.
Innovation leaders – Sealed Air and ULMA dominate through technology, automation, and freshness-preservation systems.
Sustainability specialists – DS Smith, Cascades, and Smurfit Kappa focus on renewable and recycled packaging.
Scale & reach – Amcor and Berry Global leverage global manufacturing and logistics networks to serve multiple regions efficiently.
Technical material experts – SIRANE and DOW specialize in advanced barrier films that extend seafood shelf life.
Brand-focused providers – Printpack and Constantia Flexibles offer packaging with high visual appeal and strong shelf impact.
Bottom line: The seafood packaging industry in 2025 stands at the crossroads of freshness preservation, environmental responsibility, and global trade expansion. Asia-Pacific will remain a key hub, MAP and eco-material adoption will accelerate, and companies that deliver both technical excellence and sustainability will lead the next decade.
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